Author Archives: Scottish-Sceptic

In my last article Proof” disproved and then further proof re Global temperature I mentioned that the ISO standard pressure model for atmosphere had not changed. This is because according to a simple readjustment of the relationship of pressure with … Continue reading →

In previous articles I explained how the 1970-2000 warming was very likely caused by pollution reduction measures: Understanding Global Temperature VIII – It was the greens wot warmed us!! Understanding Global Temperature ix the role ofCO2 Today prompted by some … Continue reading →

The Guardian had a headline: Trump begins tearing up Obama’s years of progress on tackling climate change I was intrigued to know just how bad the snowflakes are taking Trumps dismantling of Obama’s absurd and unconstitutional changes. As normal, rather … Continue reading →

Yesterday I proved that global temperature is controlled by the equation: T0  = L.htrop/{1- (Ptrop/p0)^(R0.L/g.M)} Where p = pressure at height h (pa) .. or … Ptrop = pressure at troposphere (assumed to be 0.1bar) p0 = pressure at surface … Continue reading →

We are constantly being told that the Greenhouse effect is due to a radiative process. I want to show simply that it is not. Instead as per Ned Nikolov & Karl Zeller I want to show that from first principles it … Continue reading →

After trying & failing to reproduce the results in the paper “New Insights on the Physical Nature of the Atmospheric Greenhouse Effect Deduced from an Empirical Planetary Temperature Model” by Ned Nikolov & Karl Zeller in which they argue that … Continue reading →

If you haven’t done the survey you still can here. First, thanks for those who completed the survey – whilst the the numbers are low with about 10 people having answered the survey, as I have to process them by … Continue reading →

[WATU 5]

The first item on the list has got to be Brussel sprouts – as there’s bound to be a rush – because any celebrating of leaving Brussels has got to involve sprouts in some way. Next is Champagne  – but … Continue reading →